An intensive, technical workshop where you will learn and practice the art of splitting, filling, crumb coating using buttercream & covering sponge cakes with sugarpaste, to a perfect, professional standard. You will learn how to make, prepare, colour, shape and texture modelling paste to create a cute little character and some simple decorations to top and finish off your cake ready to be boxed and taken home.
Once you have attended this course you can feel confident that you have the necessary skills to attend any of our other advertised classes including our PME Sugarpaste Diploma.
We have a range of other workshops suitable for beginners, click here for more details.
A materials list will be provided once your booking has been confirmed.