Chocolate Courses

Take the first step to becoming a Chocolatier. Master skills in tempering chocolate and work with it successfully to make chocolate ganache, chocolate fillings, handmade chocolates using professional chocolate moulds, shards, mirror glazes and much more...

OCTOBER, 2019

NEW - Chocolate Drip Cake, Ombre Effect & Buttercream Piped Flowers

26/10/2019 (Saturday) : 10:00 to 17:00 :
3 Spaces Available
Drip Effect Cake Decorating Class250 1
 
Skill Level: All Levels
Tutor: Hannah Collison

Drip effect cakes are all the rage!

Take your skills one step further.. Join this 'all inclusive' workshop working on a real cake and learn how to achieve a smooth ombre effect buttercream coating with a sharp edge finish and belgian chocolate ganache drip.

Practice buttercream piping techniques and create your own a selection of beautiful hand piped flowers to finish off your cake creation..

PRICE: £125.00

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