Royal Icing

Master the art of working with Royal Icing and make your piping skills stand out from the crowd. Learn how to flood cookies, pipe scrolls and boarders, pressure pipe flowers, pipe lace, string work and much more...

JULY, 2018

The Wilton Method® - Course 2 - Royal Icing (Flowers and Cake Design)

01/07/2018 (Sunday) : 09:00 to 17:00
Wilton Method Course 2 Flowers and Cake Design
Skill Level: All Levels
Tutor: Susan Wilcox

Learn how to create professional-looking flowers and designs using royal icing. You will develop core skills to make many varieties of flowers such as Rosebuds, Pansy Flower, Lilies and The Wilton Rose.

PRICE: £155.00

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Royal Icing Skills - Pressure Piped Flowers

02/07/2018 (Monday) : 19:30 to 21:30
Pressure Piped Flowers 1
 
Skill Level: Some Piping Experience
tor: Lynn Crees-Glendinning

This is an 'all inclusive' workshop where you will learn the art of pressure piping to create a selection of beautiful flowers that can be quickly dried and ready to decorate your cake.

PRICE: £45.00

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New - Royal Iced Biscuits Workshop

07/07/2018 (Saturday) : 10:00 to 16:00
coming soon 
Skill Level: All Levels
tor: Lynn Crees-Glendinning

This 'all inclusive' workshop will provide you with the opportunity to bake, design and decorate your own biscuits.  We will cover the basics of royal icing including making, colouring, and consistency, as well as lace and flooding techniques and tiny piped roses and leaves.

PRICE: £105.00

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PME Professional Diplomas & Masters Certificate - 12 Days (75 hours)

28/07/2018 (Saturday) to 09/08/2018 : 10:15 to 16:30
PME Professional Masters Certificate
Skill Level: All Levels
Tutor: Lynn Crees-Glendinning, Susan Wilcox & Hannah Collison

The PME Professional Diploma & Masters Certificate are Internationally recognised qualifications.

In this FAST PACED, 14 day course the aim is for you to work towards and achieve the three PME Diploma Certificates and gain your Masters Certificate.

PRICE: £1260.00

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AUGUST, 2018

PME Diploma Course - Royal Icing & Piping - 4 Day Intensive (25 hours)

01/08/2018 (Wednesday) to 04/08/2018 : 10:15 to 16:30
PME Royal Icing Diploma
Skill Level: Some Experience with Royal Icing
Tutor: Susan Wilcox

The PME Royal Icing & Piping Skills Diploma is an Internationally recognised Certificate course packed full of everything you need to know about using Royal Icing to coat and decorate cakes from beginner to intermediate level.

PRICE: £380.00

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SEPTEMBER, 2018

The Wilton Method® - Course 2 - Royal Icing (Flowers and Cake Design)

08/09/2018 (Saturday) : 09:00 to 17:00
Wilton Method Course 2 Flowers and Cake Design
Skill Level: All Levels
Tutor: Hannah Collison

Learn how to create professional-looking flowers and designs using royal icing. You will develop core skills to make many varieties of flowers such as Rosebuds, Pansy Flowers, Lilies and The Wilton Rose.

PRICE: £155.00

Read More...

PME Professional Diplomas & Masters Certificate - 12 Days (75 hours)

15/09/2018 (Saturday) to 27/09/2018 : 10:15 to 16:30
PME Professional Masters Certificate
Skill Level: All Levels
Tutor: Lynn Crees-Glendinning, Susan Wilcox & Hannah Collison

The PME Professional Diploma & Masters Certificate are Internationally recognised qualifications.

In this FAST PACED, 14 day course the aim is for you to work towards and achieve the three PME Diploma Certificates and gain your Masters Certificate.

PRICE: £1260.00

Read More...

PME Diploma Course - Royal Icing & Piping - 4 Day Intensive (25 hours)

19/09/2018 (Wednesday) to 22/09/2018 : 10:15 to 16:30
PME Royal Icing Diploma
Skill Level: Some Experience with Royal Icing
Tutor: Hannah Collison

The PME Royal Icing & Piping Skills Diploma is an Internationally recognised Certificate course packed full of everything you need to know about using Royal Icing to coat and decorate cakes from beginner to intermediate level.

PRICE: £380.00

Read More...

OCTOBER, 2018

The Wilton Method® - Course 2 - Royal Icing (Flowers and Cake Design)

27/10/2018 (Saturday) : 09:00 to 17:00
Wilton Method Course 2 Flowers and Cake Design
Skill Level: All Levels
Tutor: Hannah Collison

Learn how to create professional-looking flowers and designs using royal icing. You will develop core skills to make many varieties of flowers such as Rosebuds, Pansy flowers, Lilies and The Wilton Rose.

PRICE: £155.00

Read More...

NOVEMBER, 2018

PME Diploma Course - Royal Icing & Piping - 4 Day Intensive (25 hours)

02/11/2018 (Friday) to 05/11/2018 : 10:15 to 16:30
PME Royal Icing Diploma
Skill Level: Some Experience with Royal Icing
Tutor: Lynn Crees-Glendinning

The PME Royal Icing & Piping Skills Diploma is an Internationally recognised Certificate course packed full of everything you need to know about using Royal Icing to coat and decorate cakes from beginner to intermediate level.

PRICE: £380.00

Read More...